A wellknown Cafe in Abuja is looking for competent hands in the fields below to contribute to its operations.
ABJC 001: CHEF:
The chef is the head of kitchen staff.He/She must have at least 5 years experience on the job.
ABJC 002: MANAGER:
The manager must see to the day-to-day activities of the cafe. He/She has to be at the top of all activities vis-a-vis administrative, maintenance, quality control, customer service, staff administration and other related duties.
ABJC 003: CASHIER:
The cashier must be familiar with the use of computer. Skill in the use of "Point of sales" software will be an added advantage.
ABJC 004:5UPIRVISOR:
The supervisor assists the manager on customer relations, maintenance and cafe floor management. He/She is the head of waiters/waitress/barmen. He/She ensures the right service gets to the right customer at the right time, while ensuring the floor keeps running effectively.
ABJC 005: COOK:
At least 3 years of experience and great cooking skills will be the basis for employment into this office
ABJC 006: BARMAN; At least 3 years cognate experience in a reputable hotel/bar/cafe is required.
ABJCOQ7;WAITER/WAITRgSS: Decent, polite and presentable individual with experience in the hospitality business. Must possess good communication skills and have confidence to interact with people from diverse nationals.
GENERAL REQUIREMENTS AND APPLICATION:
All positions require HONESTY and DECENCY. Kindly apply ONLY if
you possess these genera! requirements by sending an attachment
of your CV, in MS-word format, with the position code and title,
to:
This e-mail address is being protected from spambots. You need JavaScript enabled to view it
on or before two (2) weeks from the date of this publication.
